Friday, January 24, 2020

Fluoxetine Hydrochloride and Unipolar Depression :: Psychology Medicine Medical Papers

Fluoxetine Hydrochloride and Unipolar Depression Unipolar Depression is a historically documented affliction that many people experience in their lifetime. B.E. Leonard describes it as "a heterogeneous disease state characterized by complex alterations in several Central Nervous System neurotransmitter and receptor systems" (1992). Episodes of depression range from severe bouts that last a minimum of 2 weeks, to years (also known as Dysthymia," requiring a 2 year minimum duration for appropriate diagnosis). Depression interferes with a person's functioning and well-being on the general level of daily tasks and experiences that most of us participate in and take for granted: people experience loss of interest in previously enjoyed activities, major changes in sleep patterns (sleeping too much or waking early in the morning), appetite, and feelings of hopelessness, helplessness, irritation and/or listlessness. (Davison, 2004.) Researchers have long struggled to pinpoint the origins of depression in order to improve quality of life for those who experience it. While no one causal relationship can be labeled as the main factor in depression (genetics, biology, and environment always interplay a complex role in all human experiences), specific correlational evidence has been found. The neurotransmitter serotonin (5 hydroxytryptamine) acts on areas of the Central Nervous System that are responsible for maintaining and regulating anxiety, sleep, aggression, appetite, temperature, sexual behavior and pain sensation, and has been found to have exceptionally low activity level in depressed people. Selective Serotonin Reuptake Inhibitors (such as fluoxetine, better known as Prozac) limit the reabsorption of serotonin by blocking receptors at neural level, raising serotonin activity levels and proving effective in helping to treat depression. SSRIs are equally effective as tricyclic drugs, with the particular advantages of not being associated with anticholinergic adverse effects, sedation, cardiotoxicity or massive weight gain, while retaining massive life changing effects. (Leonard.) In this paper, we investigate the synthesis of serotonin, the chemistry and route of access of Fluoxetine, and how the two interact to produce their effects. We study this interaction at the neural level, analyzing the behavioral and physiological changes and results as reported by those who have used the drug. Thus, we progress from profiling the micro level of action to a larger-scale, investigating how fluoxetine and serotonin interact with biology and environment to create the resulting positive and negative effects and, hopefully, to ultimately relieve Unipolar Depression. Serotonin and Fluoxetine: A Prelude to SSRI Functions

Thursday, January 16, 2020

Natural Monopoly

Natural Monopoly| Telecommunications Law and Regulation Week 2| | | | | I believe that times change and as they, change rules and regulations must adapt to the times. Therefore, the treatment of the different industries must represent the different industries as they grow. I do not think the Telephone and Broadcast should never have or ever be considered a â€Å"Natural Monopoly†. The concept of natural monopoly presents a challenging public policy dilemma. On the one hand, a natural monopoly implies that efficiency in production would be better served if a single firm supplies the entire market.On the other hand, in the absence of any competition the monopoly holder will be tempted to exploit his natural monopoly power in order to maximize its profits. A â€Å"natural monopoly† is defined in economics as an industry where the fixed cost of the capital goods is so high that it is not profitable for a second firm to enter and compete. There is a â€Å"natural† rea son for this industry being a monopoly, namely that the economies of scale require one, rather than several, firms. Small-scale ownership would be less efficient.Natural monopolies are typically utilities such as water, electricity, and natural gas. It would be very costly to build a second set of water and sewerage pipes in a city. Water and gas delivery service has a high fixed cost and a low variable cost. Electricity is now being deregulated, so the generators of electric power can now compete. But the infrastructure, the wires that carry the electricity, usually remain a natural monopoly, and the various companies send their electricity through the same grid. Cable as a â€Å"Natural Monopoly†Nearly every community in the United States allows only a single cable company to operate within its borders. Since the Boulder decision [4] in which the U. S. Supreme Court held that municipalities might be subject to antitrust liability for anticompetitive acts, most cable franchi ses have been nominally nonexclusive but in fact do operate to preclude all competitors. The legal rationale for municipal regulation is that cable uses city-owned streets and rights-of-way; the economic rationale is the assumption that cable is a â€Å"natural monopoly. The theory of natural monopoly holds that â€Å"because of structural conditions that exist in certain industries, competition between firms cannot endure; and whenever these conditions exist, it is inevitable that only one firm will survive. † Thus, regulation is necessary to dilute the ill-effects of the monopoly. [5] Those who assert that cable television is a natural monopoly focus on its economies of scale; that is, its large fixed costs whose duplication by multiple companies would be inefficient and wasteful. Thus, competitive entry into the market should be proscribed because it is bound to be destructive.The Competitive Reality 1. A skeptic hearing exhortations that cable television is a natural mon opoly that should be locally regulated could have some questions at this point. First, if cable is a natural monopoly, why do we need to guarantee it with a franchise? Economists Bruce Owen and Peter Greenhalgh argue persuasively that given economies of scale, if a cable company â€Å"is responsive and efficient in its pricing and service quality then there will be little incentive for competitors to enter, and no need for an exclusionary franchise policy. [9] Thus, if entry restrictions are necessary to arrest competition, the industry by definition is not a natural monopoly. 2. Second, if cable is a natural monopoly, is it necessarily a local monopoly? Some observers use the terms interchangeably, but there is no evidence that economic laws respect municipal boundaries. Given large fixed costs, does it make sense to award a local franchise to one company when another already has facilities in an adjacent community? Yet such â€Å"wasteful duplication,† as the natural monop oly proponents would call it, occurs frequently under the franchise system.Local franchises make no sense in a true natural monopoly setting. 3. These questions, however, go to the heart of natural monopoly theory itself, a doctrine that is under increasing attack. [10] In the face of crumbling conventional wisdom in this area, the burden should be on the natural monopoly proponents to demonstrate that competition is not possible, and further, that regulation is necessary. Such a demonstration will prove impossible in the cable context. Cable is both extremely competitive, facing both direct and indirect market challenges, and, in any event, is better left unregulated.For many decades, economic textbooks have held up the telecommunications industry as the ideal model of natural monopoly. A natural monopoly is said to exist when a single firm is able to control most, if not all, output and prices in a given market due to the enormous entry barriers and economies of scale associated w ith the industry. More specifically, a market is said to be naturally monopolistic when one firm can serve consumers at lower costs than two or more firms (Spulber 1995: 31).For example, telephone service traditionally has required laying an extensive cable network, constructing numerous calls switching stations, and creating a variety of support services, before service could actually be initiated. Obviously, with such high entry costs, new firms can find it difficult to gain a toehold in the industry. Those problems are compounded by the fact that once a single firm overcomes the initial costs, their average cost of doing business drops rapidly relative to newcomers. The telephone monopoly, however, has been anything but natural.Overlooked in the textbooks is the extent to which federal and state governmental actions throughout this century helped build the AT&T or â€Å"Bell system† monopoly. As Robert Crandall (1991: 41) noted, â€Å"Despite the popular belief that t he telephone network is a natural monopoly, the AT&T monopoly survived until the 1980s not because of its naturalness but because of overt government policy. † I hope that the above facts help support my beliefs that these industries should not be considered Natural Monopolies.These companies just executed and had better site than other in the same industry had. Today ATT is just as strong as it ever was. References Benjamin, S. M. , Lichtman, D. G. , Shelanski, H. , & Weiser , P. (2006). FOUNDATIONS. In Telecommunications Law and Policy . (2nd ed. ). (pp. 437 – 469). Durham, NC : Carolina Academic Press. Foldvary, F. E. (1999). Natural Monopolies . The Progress Report. Retrieved January 9, 2012, from http://www. progress. org/fold74. htm Thierer , A. D. (1994). UNNATURAL MONOPOLY: CRITICAL MOMENTS IN THE DEVELOPMENT OF THE BELL SYSTEM MONOPOLY . 14(2).

Wednesday, January 8, 2020

Marketing Strategy Chef Vending - 1732 Words

BSBMKG401 Profile the market Introduction: Chef Vending, LLC is a family-owned business that focus on importing the vending machines and the restaurants equipment from Spain. By planning to participate in the 321 billion food beverage industry, we will position Chef Vending innovative and high-quality company. Chef Vending, LLC located in North Miami Beach, Florida. There have three of the four investors are responsibility to the full operation of the company. Mauricio Ordonez and Javier Palmera, the co-founder, they both have entrepreneurial and industry experience. Charles Mulligan brings operational management and financial skills to the operation. The Mission Mission of the Chef Vending is to be the head in introducing†¦show more content†¦Assessment Task 2: Profiling report Profiling Report Total market for the company’s product/s or service/s What is the total market for the company’s products or services? Describe this in one or more of the following ways: Describe in dollar or unit terms such as gross sales of all other products or services similar to those offered by the organisation – describing total market in prospect terms as those most similar to current customers – identifying consumers with relevant needs Chef Vending, LLC company’s consumers can be identified as the following categories: †¢ Restaurant Owners †¢ Housewife †¢ Supermarkets †¢ Food Industry College †¢ Hotels And their relevant needs can be: †¢ advice or general information: The company need to have more experience than the customers to provide advice about the product and some general information about the products. This will allow the customers to understand the quality and efficiency of the product more clearly. Besides that, the advice and general information are important to prevent the customers from using the wrong method. †¢ prices/value: The price of the products need to be reasonable compare to the value and quality it has. The consumer will also compare the price with other competitors and its quality and efficiency of the products. The company need toShow MoreRelatedMarketing Positioning Strategy For Chef Vending Llc Company1354 Words   |  6 PagesAssessment Task 3: Marketing positioning strategy From: crystal.gpcaptial@gmail.com To: ling@barklycollege.com Subject: Proposed marketing positioning strategy for Chef Vending, LLC company Dear Ling, This email is regarding the list of strategies that assist the marketing positioning for Chef Vending, LLC company. The content contains the targeted market segment and how the company able to attract the customer attention and meet the requirement of the customers. Please provide some feedback forRead MoreImplement And Monitor Marketing Activities Essay1572 Words   |  7 PagesImplement and monitor marketing activities Assessment Task 2: Project – Plan promotional activities The family start-up business Chef Vending (Chef), LLC imports vending machines and commercial food and beverage equipment from Spain. At Chef Vending we are determined to penetrate the vending industry with innovative, first to market, high quality vending machines. We are establishing our own vending routes in the Southern and Central Victoria region and we are aiming to participate in the $321Read MoreImplement And Monitor Marketing Activities Essay1823 Words   |  8 PagesImplement and monitor marketing activities Assessment Task 2: Project – Plan promotional activities Part A: Develop a marketing strategies briefing and plan a team building activity 1. A brief overview of your company’s Marketing Plan, including marketing objectives and performance targets to staff. The family start-up business Chef Vending (Chef), LLC imports vending machines and commercial food and beverage equipment from Spain. At Chef Vending we are determined to penetrate the vending industry with innovativeRead MoreImplement And Monitor Marketing Activities. Assessment1334 Words   |  6 PagesImplement and monitor marketing activities Assessment Task 2: Project – Plan promotional activities Summarized marketing plan for TOP Restaurant company: The Executive Summary The TOP Restaurant (TOP) is a family start-up business that specializes in providing Asian cuisine foods based in Chadstone, Vic Australia. The TOP is intended to penetrate in to new markets in both locally and internationally. The TOP Company’s mission is to be a market leader by introducing authentic Asian cuisine worldwideRead MoreCompetitive Advantage Of Royal Indian Kitchen Essay1274 Words   |  6 Pages Competitive Advantage Royal Indian Kitchen will position themselves as an importer of top of the line a creative vending machines and commercial food and beverage equipment. To accomplish this situating, it will influence their focused edge. For different items, they have plan includes that will make them very competitive. Notwithstanding these outline highlights, Royal Indian kitchen will likewise be competing on price. Wi-Fi: Many individuals like to be associated at all timesRead MoreNestle Market Research3328 Words   |  14 PagesManufacturing process 16 5. Markting strategy in Vietnam ans Aia 18 III. REFERENCES 20 IV. APPENDICES†¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦...22 Introduction In this research work the company chosen is Nestlà ©. We have tried to cover the brief history of the company, vision, mission and objectives of the company. This brief history and other sub heading under company background is compulsory to be understood and researched well as they form the basis for marketing plan of the company. We have alsoRead MoreMarketing Environment Analysis1338 Words   |  6 Pagesrestaurants do because of food safely laws(â€Å"How to Start a Retail Food Business†) . They must also be knowledgeable able of all of the local sanitation regulations. A lack of regulations though is linked with a growth in the industry (Odendahl 2012). Vending laws also play a big part, when and where can your truck operate? Your location influence this a lot. Liz Leslie (2013) used Indianapolis as an example on how regulations influence the food truck business; â€Å"Two years ago, a city ordinance threatenedRead MoreMarketing Strategies Of Nestle India For Chocolate Products Essay10181 Words   |  41 PagesMARKETING STRATEGIES OF NESTLE INDIA FOR CHOCOLATE PRODUCTS DECLARATION I hereby declare that the project work entitled â€Å"MARKETING STRATEGIES OF NESTLE INDIA FOR CHOCOLATE PRODUCTS† submitted by me for the partial fulfilment of the requirement of summer project. It is own original work and has not been submitted earlier either to any university or to any other Institution for the fulfilment of the requirement for any course of study. I also declare that no content of this projectRead MoreStarbucks Coffee Day ( Ccd ) Essay1992 Words   |  8 PagesApril 2013, CCD had 1469 store, 1000 takeout outlets and over 60% of the market. The company’s market followers Barista and Costa coffee owned 175 stores and 100 stores separately. Both of those two companies follow a high quality, but low price strategy. However, the biggest challenger Starbucks tries to differentiate itself from selling high quality products with aggressive price which is almost twice more than CCD’s average price. At the same time, Starbucks targets at different market segmentRead MoreFood and Beverage4102 Words   |  17 Pagesproducts and services as well. It is arguably so that meeting the changing consumer needs is not an easy task at all. It is a situation that challenges the entire functions of the hospitality industry, think of its human resources, finance department, marketing and advertising, legal function and even its board of directors. The mention of these departmental functions is not in vain since it will help this study develop a comprehensive management control plan later on. Moreover, this study will aim to discuss